Miller & Carter Kettering
Restaurant | Kettering | England | United Kingdom
Fine dining steakhouse in Kettering
The "Miller & Carter Kettering" in Kettering, England, is an upscale steakhouse that is part of the well-known British chain Miller & Carter, specializing in excellent, hand-cut steaks. It is situated in a quiet, green area that was once part of a historic estate, offering an elegant yet relaxed atmosphere suitable for both special occasions and a cozy dinner. The restaurant is housed in a charming building that creates an inviting backdrop with its blend of traditional style and modern comfort, complemented by an outdoor area that adds extra appeal on nice days.
Best steaks from Britain
The menu at "Miller & Carter Kettering" revolves around steaks that have been aged for a minimum of 30 days and come from sustainable British and Irish farms. A highlight is the juicy fillet mignon, appreciated for its tender texture and delicate seasoning, often recommended to be served rare to fully unleash its flavor. Also popular is the Côte de Boeuf, a large, bone-aged ribeye perfect for sharing, offering a deep, caramelized flavor due to its fine marbling. For variety, there are dishes like the slow-cooked pork rib with a smoky BBQ glaze, known for its tender consistency. Vegetarians will find delicious alternatives such as the baked camembert and vegetable parcel, served with fresh herbs and crunchy vegetables. For dessert, the Chocolate Bombe tempts with hot salted caramel sauce poured over it, creating a spectacular reveal for an unforgettable finale.
Restaurant with steak experience
The restaurant places great importance on the art of steak preparation – the chefs are trained at the in-house "Steak School" to cook each piece of meat precisely to order. A particular highlight is the "Steak Experience," where guests can enjoy a selection of sides like truffle mac 'n' cheese or sautéed green beans with Chantenay carrots that perfectly complement the main dish. The drinks menu is equally impressive, featuring a wide selection of wines specifically paired with the steaks, as well as creative cocktails like the "Steakhouse Martini," which adds a spicy note.
Exquisite desserts at steakhouse
The décor combines classic elegance with modern flair: dark wood tones, soft leather upholstery, and warm lighting create a cozy atmosphere, complemented by an open kitchen where guests can watch the preparation. The staff is known for their professionalism and friendliness, often happy to provide recommendations or explain the origins of the ingredients, although smaller delays may occur during peak times. The restaurant is family-friendly but also offers takeaway and delivery options, making it flexible for various needs. A smart-casual dress code is recommended, with sportswear not being welcome.
